Amount of Alanine in Bread, raisin, unenriched

Baked Products

In 100 g (Grams) of Bread, raisin, unenriched there is 0.267 g of Alanine. Change amount

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Alanine

Alanine is a nutrient present in many other foods. The below table lists foods high in Alanine other than Bread, raisin, unenriched.

Gelatins, dry powder, unsweetened 8.009 g 8.01%
Snacks, pork skins, plain 5.811 g 5.81%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C 5.79 g 5.79%
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium 5.79 g 5.79%
Snacks, pork skins, barbecue-flavor 5.472 g 5.47%
Egg, white, dried, powder, stabilized, glucose reduced 5.313 g 5.31%
Egg, white, dried, stabilized, glucose reduced 5.126 g 5.13%
Egg, white, dried, flakes, stabilized, glucose reduced 4.96 g 4.96%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 4.725 g 4.72%
Egg, white, dried 4.684 g 4.68%
Seaweed, spirulina, dried 4.515 g 4.52%
Whale, beluga, meat, dried (Alaska Native) 4.268 g 4.27%
Fish, cod, Atlantic, dried and salted 3.799 g 3.80%
Fish, whitefish, dried (Alaska Native) 3.78 g 3.78%
Soy protein isolate 3.589 g 3.59%
Soy protein isolate, potassium type 3.589 g 3.59%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 3.568 g 3.57%
Smelt, dried (Alaska Native) 3.52 g 3.52%
Mollusks, whelk, unspecified, cooked, moist heat 3.113 g 3.11%
Egg, whole, dried, stabilized, glucose reduced 2.813 g 2.81%
Bread, raisin, unenriched

Bread, raisin, unenriched is a type of Baked Products. The most significant nutrients in Bread, raisin, unenriched are listed below.

Water 33.6 g 33.6%
Energy (calorie) 274 kcal
Energy (joule) 1146 kJ
Protein 7.9 g 7.9%
Total lipid (fat) 4.4 g 4.4%
Ash 1.8 g 1.8%
Carbohydrate, by difference 52.3 g 52.3%
Fiber, total dietary 4.3 g 4.3%
Calcium, Ca 66 mg 0.07%
Iron, Fe 1.83 mg
Magnesium, Mg 26 mg 0.03%
Phosphorus, P 109 mg 0.11%
Potassium, K 227 mg 0.23%
Sodium, Na 390 mg 0.39%
Zinc, Zn 0.72 mg
Copper, Cu 0.198 mg
Manganese, Mn 0.501 mg
Vitamin C, total ascorbic acid 0.1 mg
Thiamin 0.177 mg
Riboflavin 0.173 mg

Nutrients in Bread, raisin, unenriched